Bakmi Ayam or chicken noodles are Indonesian dishes made from boiled yellow boiled noodles then sprinkled with special soy sauce and chicken and vegetables. Chicken noodles are sometimes added with meatballs, dumplings and mushrooms. Noodles come from China but similar chicken noodles in Indonesia are not found in China. Chicken noodles are originally from South China mainly from port areas such as Fujian and Guangdong. Although noodles are not native to Indonesia, in fact now chicken noodles seem to have become traditional Indonesian food. This food has spread throughout Indonesia, especially in Java, this food is very easy to find. A popular seller of chicken noodles in Indonesia comes from Wonogiri.
雞肉麵條是用煮沸的黃色煮麵條製成的印度尼西亞菜餚,然後撒上特製的醬油和雞肉和蔬菜。 雞肉麵有時加入肉丸,餃子和蘑菇。 麵條來自中國,但在中國沒有發現類似的印度尼西亞雞肉麵。 雞肉麵條最初來自華南地區,主要來自福建和廣東等港口地區。 雖然麵條不是印度尼西亞本土的,但事實上現在雞肉麵條似乎已成為傳統的印尼食品。 這種食物遍布印度尼西亞,特別是在爪哇,這種食物很容易找到。 印度尼西亞流行的雞肉麵賣家來自Wonogiri。